Sausage Menu

Here is a a complete list of all of our Gourmet Sausages

Yucatan Chicken & Turkey with Cilantro & Beer – Surely our most unique sausage, it is made with chicken, turkey, cilantro, Serrano chilies and beer.  A beautiful green sausage with a surprising Southwestern tang. Available either Pre-cooked or Raw. More on This Sausage


Venetian Chicken with Sun Dried Tomatoes & Basil – A contemporary Italian sausage with a mild taste and the sweet scent of tomatoes.  Available Either Smoked or Raw. More on This Sausage


Chicken with Roasted Garlic, Oranges & Wine – Now that’s Italian, except that it’s a perfectly lean alternative to traditional, fat-laden Italian sausage.  Available either Pre-cooked or Raw. More on This Sausage


Chicken Apple with Sherry – A light and refreshing breakfast style sausage that is both smoky and sweet, you’ll love our version of apple sausage. Available eitherSmoked or Raw. More on This Sausage


Tequila Chicken with Jalapenos & Corn – A margarita in a casing!  This one-of-a-kind sausage blends tequila, jalapenos, lime and corn to create an unforgettable kick! Available either Pre-cooked or Raw. More on This Sausage


Chicken Andouille –Made in the classic Cajun style, this spicy, smoked sausage brings you the unforgettable taste of New Orleans. Available either Smoked or Raw. More on This Sausage


Cubana Chicken with Plantains, Garlic & Rice – Experience a combination of sweet and sultry Caribbean flavors you’ve only dreamt about. Delicioso! Available only Smoked. More on This Sausage


Chicken Pomegranate – Fly away on your magic carpet with this Middle Eastern inspired poultry sausage made rich and juicy with a touch of basil. Only Available Smoked. More on This Sausage


Chicken Mole – A truly unique blend of spices and Mexican mole sauce makes this sausage a must for an south of the border menu. Only Available Smoked.


Turkey/Chicken Chorizo – A one-of-akind Mexican-inspired all-poultry sausage with authentic flavors and a minty, spicy taste. Great for south-of-the-border dishes. Available either Pre-cooked or Raw. More on This Sausage


Chicken Bistro – Custom deisgned chicken sausage enhanced with duck stock and rosemary.  Available in 2 or 4 oz., our Bistro delivers a meaty flavor with elegance and panache. Only Available Raw. More on This Sausage


Orange-Garlic-Cumin – A feisty chicken and duck  sausage made with fresh oranges and offering a sweet flavor followed by a strong garlic and chili bite. Great for grills. Available either Smoked or Raw. More on This Sausage


Duck – Made with duck stock and roasted garlic, a classic game menu item. Only Available Raw. More on This Sausage


Louisiana Boudin Hot Links – This award-winning Cajun-Boudin style sausage is made with cooked rice in duck stock and packed with plenty of chiles and green onions.  Begins in the mouth with a smooth American breakfast taste, then explodes in a delayed heat peak. Available either Pre-cooked or Raw. More on This Sausage


Hot Italian with Oranges, Wine and Cheeses – Made with fresh oranges, bell peppers, parmesan, ementhaler and gruyere cheeses, red and white wines, Jody Maroni updates this classic sausage with nouveau flavorings. Available either Pre-cooked or Raw. More on This Sausage


Sweet Italian with Wines and Cheeses – Similar in content to the Hot Italian, our Sweet is a very untraditional “traditional” sausage that makes a phenomenal Italian style sandwich. Available either Pre-cooked or Raw. More on This Sausage


Bratwurst – Everyone loves a Brat! This popular Midwestern mild pork sausage is made with milk and spices. Great when smothered with sauerkraut. Available either Pre-cooked or Raw. More on This Sausage


Polish – Our most traditional flavor, made with a masterful blend of pork and beef, this crowd-pleaser has a smokey flavor that is hard to resist.  Don’t forget the spicy mustard!  Only Available Smoked. More on This Sausage


Toulouse Garlic – Classic French sausage perfect for cassoulets and appetizers. Available either Pre-cooked or Raw. More on This Sausage


Maple Breakfast – Double smoked bacon and Vermont Maple Syrup combine for this early morning
favorite. Only Available Raw. More on This Sausage


Buttermilk Breakfast – Traditional breakfast sausage with lean pork, sage and buttermilk. The most delicious breakfast sausage ever. Only Available Raw.


Apple Maple – A wonderful combination of chunky apples, pork, real Vermont syrup and sherry.  A little less sweet than the Maple Sausage.Only Available Raw. More on This Sausage


Jody Maroni’s Signature Hot Dog – All-beef hot dog with natural casing.  Coney Island taste and snap. 6:1)

Sausage Waiter

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